la carta

Served with bread (v)

Olives (v) (GF)

Deep-fried Padron peppers with Maldon sea salt (v) (GF)

Mixed paella with chicken, chorizo, calamari, king prawns, swordfish, peppers & peas (GF)

Mixed salad with carrots, red onions, peppers, cucumber, tomatoes, and olives served on mixed salad leaves (v) (GF).

Anchovies marinated in white wine vinegar (GF)

Spanish omelette with slices of potato and white onions (v) (GF)

Served with bread (v)

Seafood paella with calamari, mussels, king prawns, swordfish, clams, shrimps, peppers & peas (GF)

Diced halloumi cheese and potatoes sautéed in garlic and oregano, served on mixed salad (v).

Spanish cheese served with fresh bread (v)

Button mushrooms cooked in garlic, white onions, and white wine (v) (GF)

Served with bread (v)

Vegetable paella with carrots, green beans, artichoke hearts, peppers & peas (v) (GF)

Seafood salad with prawns, calamari, swordfish, clams, and mussels cooked in olive oil, garlic, and vinegar, served on mixed salad (GF).

Slices of Spanish serrano ham (GF)

Potatoes baked with spring onions, sautéed in olive oil, garlic, and vinegar (v) (GF)

Goats cheese marinated in mixed herbs and spices, served on a bed of mixed salad (v) (GF).

Fried diced potato topped with tomato sauce (v) (GF) Add alioli + £0.50

Homemade chunky chips (v) (GF)

Goats cheese marinated in mixed herbs, served on toasted bread with caramelised red onion marmalade (v)

Halloumi fries coated in breadcrumbs and deep fried (v)

King prawns sautéed in olive oil, garlic, and piquillo peppers (GF)

King prawns in saffron, fried and served with alioli

Calamari fries

Cod pieces lightly coated in flour, deep fried, seasoned and presented with red onion marmalade

A creamy bechamel flavoured with serrano ham and fried with a crispy breadcrumb coating Add alioli + £0.50

Fresh mussels cooked in white wine, with oion, garlic and parsley

Lightly spiced crispy chicken wings, served with Lousiana sauce (GF)

Lightly spiced chicken skewers served with tzatziki (GF)

Tender marinated pork fillet skewers, chimichurri sauce (GF)

Diced chicken and chorizo sautéed with garlic and paprika

Slices of chorizo with red onions, simmered in red Rioja (GF)

Meatballs made with lean tender beef cooked in tomato sauce

Sirloin steak bites, sauteed in cherry tomato, garlic and paprika